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November 14, 2024Let CowBytes Simplify Your Feed Rations▶️ Use feed testing and CowBytes ration-balancing software to optimize herd performance and overall farm...
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August 22, 2024Foot and Mouth Disease Is Everyone's Responsibility ▶️ A new animated video demonstrates how important following prevention and quarantine...
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May 29, 2024Optimizing Pasture Health: A Practical Guide to Implementing "Take Half, Leave Half" Grazing ▶️🎙️ Two methods for evaluating 50% forage utilization...
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March 7, 2024Calf 911 - How To Evaluate Newborn Calves Using the Calf VIGOR Scoring System ▶️ Five objective measurements of vitality to ensure a newborn calf...
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March 7, 2024Calf 911 – How to Spot Respiratory Acidosis in a Newborn Calf ▶️ Dr. Gabriel Jantzi of Metzger Veterinary Services explains what causes...
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July 27, 2023Remote Drug Delivery Devices -- What You Need to Know ▶️ Darting for treatment is a last option and should be infrequent, but if you utilize RDD,...
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April 25, 2023One Health Strategies Help a Farm Family Navigate a "Winter from Hell" 🎙️ ▶️ How One Health principles helped an Alberta farm family find a...
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March 23, 2023How to Calculate Your Carrying Capacity ▶️ This new video can help beef producers assess and manage grazing capacity.
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February 28, 2023New Video: Celebrating 25 Years of Beef Industry Research ▶️ BCRC’s past and present leaders discuss this milestone achievement for beef, cattle...
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February 16, 2023Calf 911 - How to Intervene with a Difficult Calving ▶️ Discover proper calving intervention methods and when to call for assistance with this new...
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May 10, 2022How Telemedicine Can Be a Tool to Support the Health of Your Herd ▶️ "If a picture is worth 1,000 words, then I guess a video is worth 1,000...
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February 16, 2022Tightening the Calving Season: How to Increase Profitability Through Calving Distribution ▶️ The benefits of a shortened calving season are...
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February 9, 2022Bull Power - How to Calculate the True Value of a Herd Sire ▶️ Bull selection is a key decision for cow-calf producers that will have implications...
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January 26, 2022Calf 911 - How to Spot Dehydration in Young or Scouring Calves ▶️ When calves infected with neonatal scours die, it is ultimately because of...
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January 19, 2022Calf 911 - How to Manage Colostrum to Allow Newborn Calves to Thrive ▶️ Ensuring newborn calves consume colostrum is one of the most important...
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January 13, 2022Calf 911 – The Ins and Outs of Esophageal Feeding ▶️ While the goal is to always have vigorous calves that nurse right away, and maternal cows...
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September 23, 2021Announcing the Beef Researcher Mentorship Program Participants 2021-2022 ▶️ Researchers are critical for our industry. Engaging researchers who...
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August 17, 2021New Video: The Canadian Beef Industry Award for Outstanding Research and Innovation ▶️ In a new video spotlighting the Canadian Beef Industry...
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January 19, 2021Calf 911 Video Demonstrates Effective Calf Resuscitation Strategies ▶️ The following is part one of a series of three posts on calving that...
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April 30, 2019Canadian steer carcasses are 125 lbs heavier than previous audit: Video The 2016/2017 National Beef Quality Audit (NBQA) completed a carcass grade...
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December 4, 2018How much do Canadian consumers enjoy their home-cooked steaks? New video To understand the satisfaction of Canadian beef consumers, a Retail Beef...
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October 23, 2018Lost profits: Injection site lesions cost the industry $1.63 million: New Videos Injection site lesions visible on the carcass surface have increased...
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October 11, 2018Carcass defects cost industry an estimated $110 million/year: New video Beef quality defects, like bruises and lesions, cause economic losses to the...
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October 19, 2017New Video: What Beef Producers Need to Know About Environmental Footprint More than most livestock, beef cattle production takes place in the natural...
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December 16, 2015New Video: What Beef Producers Need to Know About Pain Control and Prevention Injuries, ailments and surgery hurt. On days you slam your hand in...
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October 27, 2015Investing in the National Beef Strategy: New Video The National Beef Strategy, announced in January, is about positioning the Canadian beef...
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March 19, 2015New video: What Beef Producers Need to Know About Antimicrobial Use and Resistance There's no avoiding the topics of antimicrobial use (AMU) and...
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February 2, 2015New Videos Explain the National Beef Strategy The National Beef Strategy was announced last month. Today the groups are pleased to release the...
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December 10, 2014Get to Know us in 90 Seconds Can’t see the embedded video above? Click to watch it on YouTube. Can't see the video above? Watch it on youtube.
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May 8, 2014Measured Changes in the Quality of Canadian Beef: NBQA Video You can’t manage what you don’t measure. This old saying about the need for accurate...
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March 31, 2014Video: How Research can Help with Challenges in the Beef Sector Whether our industry thrives is determined by the profitability of raising cattle and...
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December 11, 2013Using New Ideas and Technology in the Beef Industry: Video Innovative ideas and technologies that can be used by beef producers are coming out all the...
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December 3, 2013Genetic Selection for Beef Quality: New Video In the latest episode of the Beef Research School series, Bruce Holmquist talks about the role genetics...
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November 28, 2013Trends in Consumer Perceptions About Beef This Country Called Agriculture, a television show focused on agribusiness topics in Canada, recently aired...
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November 21, 2013Beef Research School Video: Beef Care Code Essentials in 10 Minutes In the latest episode of the Beef Research School, Ryder Lee with the Canadian...
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November 15, 2013How to Dispose of Cattle Mortalities: New Video How best to dispose of dead cattle is an important question. Some methods are better than others at...
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October 28, 2013How to do a Rangeland Health Assessment: Videos Rangeland, or range, can perform a number of valuable functions for both the livestock industry as...
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September 11, 2013Save Costs by Fine-Tuning Mineral Supplementation: Two New Videos If animals' mineral needs are not met, the results are costly, including decreased...
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August 21, 2013Vaccination Tips for your Cattle Herd: Beef Research School Episode Vaccinating your herd is like buying insurance. Just like choosing an insurance...
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August 8, 2013Top 5’s on BeefResearch.ca Today the Beef Cattle Research Council (BCRC) is celebrating one year since the launch of BeefResearch.ca! We are...
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August 7, 2013Avoid Open and Late Bred Cows: New Video About Trich and Vibrio Although we hope that every cows and heifer will come home from pasture bred, we learn...
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August 2, 2013Strategies to Restore Riparian Zones: New Video Riparian zones (the area between land and a river or stream) are important to maintain because of...
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August 1, 2013How to Assess Riparian Zones: Beef Research School Video The area between land and a river or stream is called a riparian zone. When riparian zones...
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July 25, 2013Fertilizing Pastures and Hay: Beef Research School Episode In the previous episode of the Beef Research School, Dr. Paul Jefferson explained how to...
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July 15, 2013Maximizing Forage Acres: Beef Research School Episode Rejuvenating or reestablishing your summer pastures can allow you to graze more cows per acre...
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July 9, 2013Preventing Wrecks Caused by Infectious Disease: New Video There's no question - the introduction, re-occurrence or spread of cattle diseases can be...
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June 27, 2013Bruising and Injection Sites: Canada’s Beef Carcass Quality Audit This article written by Dr. Reynold Bergen, BCRC Science Director, originally...
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May 21, 2013E-beam Irradiation Research: New Fact Sheet and Video Irradiation is approved for food treatment in over 50 countries. In Canada, irradiation is...
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May 16, 2013Horns and Brands: Canada’s Beef Carcass Quality Audit This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the...
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May 13, 2013Planning pastures: Beef Research School episode Taking the time to plan your pastures and hay land can boost forage productivity and cattle...
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May 2, 2013Pain Mitigation: Latest Video in Beef Research School Series Branding, dehorning and castration are painful, but pain is very difficult to measure in...
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April 19, 2013Part 3 of Three-Part Video Series on Antimicrobial Resistance Adding to the discussion on antimicrobial resistance (AMR), the latest episode of the...
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April 4, 2013Part 2 of Three-Part Video Series on Antimicrobial Resistance Delving deeper into the discussion on antimicrobial resistance (AMR), this episode of...
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March 28, 2013Part 1 of Three-Part Video Series on Antimicrobial Resistance Antimicrobial use and resistance have received considerable negative, inaccurate...
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March 18, 2013Ruminal Acidosis: Beef Research School Episode Acidosis refers to a lower than normal pH in the rumen. It is a growth performance, health and...
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February 20, 2013Footrot and Other Cattle Lameness: Video The word ‘footrot’ is often mistakenly used to refer to many types of lameness in cattle. Footrot is a...
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February 11, 2013New Video Explains the use of RFI to Select for Feed Efficiency A new episode is now available on BeefResearchSchool.com. Efficient feed conversion...
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January 22, 2013Extended Grazing Systems Covered in Latest Episode of Beef Research School A new video is now available on BeefResearchSchool.com The practice of...
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January 10, 2013Managing Winter Nutrition: New Beef Research School Episode A new video is now available on BeefResearchSchool.com Feeding beef cattle over the...
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December 17, 2012Feed Testing Explained in Beef Research School Video A new video is now available on BeefResearchSchool.com Feed testing is a fundamental tool...
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December 11, 2012Cattle transport discussed in Beef Research School video The second video in the Beef Research School video series is now available on...
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November 19, 2012New Video Series Disseminates Valuable Research Information to Beef Cattle Producers NEWS RELEASEFor immediate release Calgary, AB - Through a...
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