December 2013

  • Décembre 31, 20132013: Top 10 BCRC Blog Articles

    Of the 85 articles posted on the BCRC Blog in 2013 that offer production tips, add science-based perspective to issues...

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  • Décembre 23, 2013Season's Greetings

    Season’s greetings from everyone at the Beef Cattle Research Council. Wishing you and your herd a joyful and healthy holiday...

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  • Décembre 23, 20133 Considerations to Maintain Good Rumen Health

    To optimize productivity and prevent sickness, management of rumen health is important on operations...

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  • Décembre 20, 2013Raise Your Beef IQ

    Learn more about research on the interface between beef production and the environment in which it is produced Continue de Lire

  • Décembre 20, 2013Canadian Beef Industry Works to Sustainably Increase Production with Renewed Research Targets

    NEWS RELEASEDecember 1, 2016 Click to open...

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  • Décembre 16, 2013Better Housekeeping

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the December 2013 issue of Canadian...

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  • Décembre 11, 2013Using New Ideas and Technology in the Beef Industry: Video

    Innovative ideas and technologies that can be used by beef producers are coming out all the...

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  • Décembre 11, 2013Tips to improve calf health this calving season

    We know that disease causing agents are present in beef cattle herds, even when the most careful...

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  • Décembre 10, 2013Pharmacovigilance

    Canada has a system in place to detect when beef cattle drugs (antibiotics, growth promotants and feed additives) have unintended...

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  • Décembre 3, 2013Genetic Selection for Beef Quality: New Video

    In the latest episode of the Beef Research School series, Bruce Holmquist talks about the role genetics...

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  • Décembre 3, 2013Non-O157 STEC

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the November 2016 issue of Canadian Cattlemen...

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  • Décembre 2, 2013Mentorship opportunities for beef researchers

    Engaging researchers who study cattle, beef, genetics, feed or forage production with the Canadian beef...

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